Gillian & Steven,  Australia

“ What an excellent trip we had with you recently in beautiful Slovenia. It was all wonderful and is a real highlight of all our travels. Your organization of the places we saw, places we stayed and the meals we had was great. It gave us a very comprehensive view of Slovenia which is a real treasure. Very many thanks for a wonderful introduction to Slovenia.!”


-No really, these are small group tours. And by that we mean 2 to 10 people in a private van, not 16 to 30 in a large bus

-Go with who you know. Because of our small group size, you can take a tour with just your friends, family or loved-ones

-Go when you want. The majority of our tours don’t have set dates. You let us know what works best for your group

-Add ons are easy. Want to see a national park after your tour is over? Maybe add a few days at an island in the middle of your trip? It’s easy to add and change itineraries with us. Just ask!

-Stay in memorable places. Family run B&B’s and pensions, beautiful farmhouses tucked away in villages and valleys. Those bus-about tours can’t stay here, not enough rooms for them, but enough for us

-More hidden gems, less over-touristy spots. We’re called Roads Less Traveled for a reason. It’s the little villages, towns and scenic spots that usually leave the biggest impressions with our guests. The big buses don’t stop here. Their loss, our guests’ gain!

-Food & Wine: more meals, better spots, bigger choices. We don’t cut deals with restaurants that cater to big groups.We just pick the best places to eat, let guests choose whatever item they want off the menu (no tourist-only menus here) and then we offer guests wine or alcohol with their meals. Whether it’s home-cooked dinners at a farmhouse or the locals’ favorite spot or a 5-course slow-food meal, you won’t be left hungry or disappointed

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Savor The Experience Tours

Introducing our new site dedicated to unique food and wine tours.

If you want to enjoy a 5-course lunch without busloads of tourists, sample a dozen kinds of goat cheese, go search for truffles with truffle-hunting dogs, hang out with boutique wine makers in their cellars and meet the people who’ve been making honey, wines and prosciutto for generations then Savor The Experience is the place for you.